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Puff Pastry Dessert with Dried Apricots, Polet, 220g/ 7.76oz
Dessert made of delicate and light yeast-free puff pastry with dried apricots.
Ingredients: baking wheat flour, margarine (refined deodorized vegetable oils, drinking water, emulsifiers: mono- and diglycerides of fatty acids, lecithin, salt, acidity regulator - citric acid, dye – carotenes), drinking water, dried apricots, sugar, salt, dry wheat gluten, preservative sorbate potassium, flavoring.
Nutritional value of 100g:
Energy 410 kcal
Proteins 6 g
Fats 19 g
Carbohydrates 53 g
Dessert made of delicate and light yeast-free puff pastry with dried apricots.
Ingredients: baking wheat flour, margarine (refined deodorized vegetable oils, drinking water, emulsifiers: mono- and diglycerides of fatty acids, lecithin, salt, acidity regulator - citric acid, dye – carotenes), drinking water, dried apricots, sugar, salt, dry wheat gluten, preservative sorbate potassium, flavoring.
Nutritional value of 100g:
Energy 410 kcal
Proteins 6 g
Fats 19 g
Carbohydrates 53 g
$3.79
Puff Pastry Dessert with Dried Apricots, Polet, 220g/ 7.76oz—
$3.79
Description
Dessert made of delicate and light yeast-free puff pastry with dried apricots.
Ingredients: baking wheat flour, margarine (refined deodorized vegetable oils, drinking water, emulsifiers: mono- and diglycerides of fatty acids, lecithin, salt, acidity regulator - citric acid, dye – carotenes), drinking water, dried apricots, sugar, salt, dry wheat gluten, preservative sorbate potassium, flavoring.
Nutritional value of 100g:
Energy 410 kcal
Proteins 6 g
Fats 19 g
Carbohydrates 53 g
