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Mustard Powder, Preston, 200g/ 7.05oz

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Mustard Powder, Preston, 200g/ 7.05oz

Pr. Preston mustard powder is a high-quality natural product obtained from the best varieties of mustard. Mustard powder is used as a seasoning for hot or cold meat and fish dishes. Mustard powder is the main component in the preparation of table mustard, sauces and mayonnaise.
Ā 
Try cooking mustard. You need to:
100 g of mustard powder pour 1.5 tablespoons of warm boiled water, mix thoroughly and let stand for 1-1.5 hours. Drain the excess water, add 2 tablespoons of sugar, ½ tsp of salt, 1 tablespoon of vegetable oil, 4 tablespoons of 9% vinegar.
Stir thoroughly until smooth. Withstand 30-40 minutes . To get a varied taste and aroma, you can add cloves, nutmeg, ginger, allspice, bay leaf, cinnamon.
Ā 
Ingredients: mustard powder
Ā 
Nutritional value 100g:
Proteins 39 g
Fats 12 g
Carbohydrates 31 g
Energy value 390 kcal
Pr. Preston mustard powder is a high-quality natural product obtained from the best varieties of mustard. Mustard powder is used as a seasoning for hot or cold meat and fish dishes. Mustard powder is the main component in the preparation of table mustard, sauces and mayonnaise.
Ā 
Try cooking mustard. You need to:
100 g of mustard powder pour 1.5 tablespoons of warm boiled water, mix thoroughly and let stand for 1-1.5 hours. Drain the excess water, add 2 tablespoons of sugar, ½ tsp of salt, 1 tablespoon of vegetable oil, 4 tablespoons of 9% vinegar.
Stir thoroughly until smooth. Withstand 30-40 minutes . To get a varied taste and aroma, you can add cloves, nutmeg, ginger, allspice, bay leaf, cinnamon.
Ā 
Ingredients: mustard powder
Ā 
Nutritional value 100g:
Proteins 39 g
Fats 12 g
Carbohydrates 31 g
Energy value 390 kcal
$1.33

Original: $3.79

-65%
Mustard Powder, Preston, 200g/ 7.05oz—

$3.79

$1.33

Description

Pr. Preston mustard powder is a high-quality natural product obtained from the best varieties of mustard. Mustard powder is used as a seasoning for hot or cold meat and fish dishes. Mustard powder is the main component in the preparation of table mustard, sauces and mayonnaise.
Ā 
Try cooking mustard. You need to:
100 g of mustard powder pour 1.5 tablespoons of warm boiled water, mix thoroughly and let stand for 1-1.5 hours. Drain the excess water, add 2 tablespoons of sugar, ½ tsp of salt, 1 tablespoon of vegetable oil, 4 tablespoons of 9% vinegar.
Stir thoroughly until smooth. Withstand 30-40 minutes . To get a varied taste and aroma, you can add cloves, nutmeg, ginger, allspice, bay leaf, cinnamon.
Ā 
Ingredients: mustard powder
Ā 
Nutritional value 100g:
Proteins 39 g
Fats 12 g
Carbohydrates 31 g
Energy value 390 kcal
Mustard Powder, Preston, 200g/ 7.05oz | RussianFoodS