
Chicken Legs Seasoning, 0.53 oz / 15 g
It is used in preparation of chicken, duck, turkey.
It is recommended to rub seasoning into the meat and leave it for 15-20 minutes before frying (quenching).
It is used in preparation of chicken, duck, turkey.
It is recommended to rub seasoning into the meat and leave it for 15-20 minutes before frying (quenching).
Original: $1.13
-65%$1.13
$0.40Description
It is used in preparation of chicken, duck, turkey.
It is recommended to rub seasoning into the meat and leave it for 15-20 minutes before frying (quenching).











